thanksgiving menu

chef joya food pitcures

No cooking, no dishes, no stress, and no meat.

Eating vegan or vegetarian during the holidays is tough. Your options are usually meat and dairy heavy. Your friends and family who aren’t vegetarian don’t understand your dietary restrictions, so most of the time you have to piece together a meal from a limited selection of not-so-great choices.

Does it have to be this way?

Picture yourself sitting down at the table with your friends and family, and you have a plate overflowing with traditional, mouth-watering fixings that are all vegan.

You definitely won’t be going hungry this year.

Chef Joya is cooking up her revered all-vegan, dairy-free, take home meals for Thanksgiving.

All Orders must be placed by November 23, 2019.

Gourmet at Home

Serves 2 people

Spinach Chestnut Dip

Roasted Beet & Mandarin Salad

Roasted Corn & Potato Bisque
No Beef Wellington
Horseradish Mashed Potatoes with Herb Gravy
Creamy Porcini & Green Beans
Maple Glazed Carrots
Sweet Roll

Salted Caramel Banana Bread Pudding


Soulful Holiday

Serves 2 people

No Turkey Sliced Roast with Gravy

Homestyle Fried Chik’n

Savory Corn Bread Dressing
Mac & Cheez
Southern Collards
Corn Pudding
Sweet Potato Souflee
Cranberry Sauce

Sweet Potato Cheezcake


Thanksgiving Feast

Serves 10-12 people

Excellent Starters

Spinach Chestnut Bread Bowl

Sausage Stuffed Mushrooms

Smoked Sausage, Butternut Squash, and Wild Rice Soup

Delectable Mains

Cajun Fried Chik’n (GF, SF)

Turkey Roast With Herb Gravy

Brown Sugar Glazed Turkey

No Beef Wellington

Smothered Chik’n & Mushrooms

Ratatouille Lasagna

Perfect Sides

Baked Mac & Cheez

Herb Chik’n Cornbread Dressing

Red Skin Mashed Potatoes / Herb Gravy

Sweet Potato Souflee

Rice Pilaf

Braised Collards

Green Bean Casserole

Green Beans and Potatoes

Corn Pudding


Blackberry Ginger Cobbler

Bourbon Peach Cobbler

Sweet potato & Pecan Pie

Salted Carmel Banana Bread pudding

All Orders must be placed by November 23, 2019. Serves 10-12.